Goldenfruit Fruit Wholesalers

Serving Size: Serve 4

INDREDIENTS

1 bag baby greens of any kind
2 ripe Fuyu persimmons (deep orange in color, but still pretty firm)
Seeds from half a pomegranate
Candied pecans or walnuts
2 oz soft goat cheese
Balsamic Vinaigrette

METHOD

Arrange greens on a large platter. Remove stem and slice persimmons into thin wedges. Arrange persimmon slices and nuts over the greens, then crumble the goat cheese and sprinkle on the pomegranate seeds. Drizzle whole salad with vinaigrette and serve.

SOURCE

http://eating-made-easy.com/persimmons-what-they-are-and-what-to-do-with-them/